The Best Cottage Cheese Ranch Dip
This cottage cheese ranch dip is creamy, high in protein, and incredibly easy to make with just two ingredients! Perfect for dipping veggies, crackers, or using as a spread.
Ingredients
- 16 oz cottage cheese full-fat for creaminess, low-fat if preferred
- 1 ranch seasoning packet or 3 tablespoons of dry ranch mix
Instructions
- Add the cottage cheese and ranch seasoning to a high-powered blender or food processor.
- Blend on high until completely smooth and creamy. Scrape down the sides if needed.
- Taste and adjust seasoning if desired. Add a splash of milk for a thinner consistency.
- Transfer to a serving bowl and enjoy with fresh veggies, crackers, or as a spread.
Notes
- Store leftovers in an airtight container in the fridge for up to 5 days.
- To make a salad dressing, thin it with 1-2 tablespoons of milk or water.
- Add fresh dill, lemon juice, or buffalo sauce for a flavor boost.