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Hearty Slow Cooker Chicken Stew Recipe

This comforting slow cooker chicken stew is filled with tender chicken, fresh veggies, and a rich broth. It’s perfect for busy weeknights, offering a cozy, nourishing meal that’s both healthy and budget-friendly.
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Prep Time:15 minutes
Cook Time:5 hours
Total Time:5 hours 15 minutes
Cuisine: American
Keyword: Hearty Slow Cooker Chicken Stew Recipe, Slow Cooker Chicken Stew
Servings: 6

Ingredients

  • 1 lb boneless skinless chicken breasts
  • 4 medium potatoes diced
  • 2 carrots sliced
  • 2 celery stalks chopped
  • 1 onion diced
  • 3 cloves garlic minced
  • 4 cups chicken broth
  • 1 tsp thyme
  • 1 tsp rosemary
  • 1 tsp paprika
  • Salt and pepper to taste
  • Optional: cornstarch or flour (for thickening

Instructions

  • Add chicken, potatoes, carrots, celery, onion, garlic, chicken broth, and herbs to the slow cooker.
  • Cover and cook on low for 6-8 hours or high for 3-4 hours.
  • Once cooked, shred the chicken using two forks.
  • For a creamy texture, whisk in cornstarch or flour mixed with water in the last 30 minutes.
  • Serve with crusty bread, a fresh salad, or your favorite sides.

Notes

  • For extra flavor, brown the chicken before adding it to the slow cooker.
  • This recipe can be frozen for up to 3 months. Thaw and reheat as needed.
  • Leftovers can be used in tacos, sandwiches, or over a salad for a quick meal.